جارة القمر
08-23-2011, 10:42 AM
مسخن بطريقتي بالشراق:
بصل مقطع
يطبخ بكمية وفيره من زيت الزيتون
http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_216.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%34%38%37%36%31%2e%6a%70%67)
يوضع عليه دجاج مشوي مقطع صغير و يضاف له
الملح
رشة سماق
http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_459.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%34%38%37%36%32%2e%6a%70%67)
يوضع على شراق مقطع الة مثلثات
http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_917.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%34%38%37%36%33%2e%6a%70%67)
يلف ويدهن بقليل من زيت الزيتون ويوضع بصنية للخبز:
http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_899.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%34%38%37%36%34%2e%6a%70%67)
ويقدم:
http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_212.jpg (http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_212.jpg)
بصل مقطع
يطبخ بكمية وفيره من زيت الزيتون
http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_216.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%34%38%37%36%31%2e%6a%70%67)
يوضع عليه دجاج مشوي مقطع صغير و يضاف له
الملح
رشة سماق
http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_459.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%34%38%37%36%32%2e%6a%70%67)
يوضع على شراق مقطع الة مثلثات
http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_917.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%34%38%37%36%33%2e%6a%70%67)
يلف ويدهن بقليل من زيت الزيتون ويوضع بصنية للخبز:
http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_899.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%34%38%37%36%34%2e%6a%70%67)
ويقدم:
http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_212.jpg (http://forum.hwaml.com/imgcache2/hwaml.com_1314085338_212.jpg)