جارة القمر
08-23-2011, 10:30 AM
السمبوسك بطريقتي ::
سمبوسك البطاطا رووعه
بطاطا مقطعه نسلقها
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_275.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%34%34%37%31%2e%6a%70%67)
المكونات :
فلفل حار +رشة ملح +زبده+فنجان حليب+فلفل اسود
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_585.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%35%36%31%31%2e%6a%70%67)
الفلفل يقطع من النصف
وبالسكين يجرد تماما من الطبقة الداخليه
فقط تبقى قشره رقيقه
وتفرم ناعم
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_524.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%35%36%31%32%2e%6a%70%67)
تهرس البطاطا وتضاف لها المكونات
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_884.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%35%36%31%33%2e%6a%70%67)
توضع على عجينة السمبوشك او عجينة صنع يدك
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_248.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%35%36%31%34%2e%6a%70%67)
كذلك الحمه المقليه مع البصل
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_504.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%37%30%39%31%2e%6a%70%67)
تغلق
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_604.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%38%38%36%31%2e%6a%70%67)
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_237.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%37%30%39%33%2e%6a%70%67)
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_512.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%37%30%39%34%2e%6a%70%67)
تقلى او تشوى بالفرن
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_203.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%39%32%33%31%2e%6a%70%67)
وهذه بعجينتي :
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_310.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%34%34%38%36%31%2e%6a%70%67)
سمبوسك البطاطا رووعه
بطاطا مقطعه نسلقها
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_275.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%34%34%37%31%2e%6a%70%67)
المكونات :
فلفل حار +رشة ملح +زبده+فنجان حليب+فلفل اسود
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_585.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%35%36%31%31%2e%6a%70%67)
الفلفل يقطع من النصف
وبالسكين يجرد تماما من الطبقة الداخليه
فقط تبقى قشره رقيقه
وتفرم ناعم
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_524.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%35%36%31%32%2e%6a%70%67)
تهرس البطاطا وتضاف لها المكونات
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_884.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%35%36%31%33%2e%6a%70%67)
توضع على عجينة السمبوشك او عجينة صنع يدك
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_248.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%35%36%31%34%2e%6a%70%67)
كذلك الحمه المقليه مع البصل
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_504.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%37%30%39%31%2e%6a%70%67)
تغلق
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_604.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%38%38%36%31%2e%6a%70%67)
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_237.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%37%30%39%33%2e%6a%70%67)
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_512.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%37%30%39%34%2e%6a%70%67)
تقلى او تشوى بالفرن
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_203.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%33%39%32%33%31%2e%6a%70%67)
وهذه بعجينتي :
http://forum.hwaml.com/imgcache2/hwaml.com_1314084601_310.jpg (http://forum.hwaml.com/redirector.php?url=%68%74%74%70%3a%2f%2f%75%70%2e% 68%77%61%6d%6c%2e%63%6f%6d%2f%75%70%6c%6f%61%64%73 %2f%31%33%31%34%30%38%34%34%38%36%31%2e%6a%70%67)